Agave syrup is a wonderful & natural liquid sweetener, which can be used as an alternative to sugar and honey. It comes from Blue Agave, a type of cactus which also produces tequila and is grown in Mexico as well as some other parts of the world. Agave is a staple ingredient in the vegan diet, due to the variety of ways it can be used: as a sweetener in coffee/tea, in muesli and other cereal, in sweets (it is a perfect binder for home-made cereal bars!), in cooking, cocktails & more! It has a low glycemic index, which means that it burns slow (contrary to sugar) and gives you lots of energy. Organic Gluten Free 100% blue premium agave Low GI
